Onions Pub and Restaurant Menu
Grilled toast points topped with fresh mozzarella, tomato, and basil; garnished with balsamic glaze.
Sizzling Shrimp 9.95
Sizzling Sea Scallops 9.95
Sauteed in lemon garlic butter and sizzling all the way to the table. Careful the platter is hot
Mussels steamed in white wine, fish stock, and a blend of fresh herbs and spices
Served over chopped greens with a tangy cocktail sauce
Freshly breaded in our own breading, flash fried with basil, served with spicy marinara.
Deep Fried Mozzarella
Served with a tangy marinara sauce.
Crispy Buffalo Wings
Traditional wings served mild, medium, or hot with bleu cheese and fresh celery sticks
Peppercorn Crusted Tuna
Fresh yellow fin tuna coated in cracked ppercorns, pan seared rare and served with a wasabi sauce
Bermuda Fish Chowder
Paired with Goslings black rum and Outerbridges Sherry Peppers
Baked Bermuda Onions Soup
Sweet Bermuda and Spanish onions carmelized and deglazed with Sherry and served with melted Mozzarella cheese on top
Soup du Jour
Please ask your server about today's delicious variety of soup
A variety of mixed greens and fresh garden vegetables
Hearts of romaine lettuce with Parmigiano reggiano, garlic croutons, and Caesar dressing
House Salad de Jour
Please ask your server about today's delicious salad
Entrees by Land...
12 oz. certified Angus steak; char grilled to order, topped with maitre'd butter grilled tomato and grilled onion
Balsamic Chicken Breast
8oz. free range chicken breast marinated in citrus balsamic vinaigrette and garnished with mango and pineapple salsa.
Center Cut Pork Chop
Bone in pork chop char grilled and topped with a traditional apple and maple glaze.
New York Strip Steak
12 oz. certified Angus steak dusted with rosemary, char grilled to order and topped with baby arugula and sweet balsamic glaze.
Rack of Lamb
Colorado lamb lightly coateed in Dijon Mustard, fresh thyme and seasoned breadcrumbs, Baked to youre liking
Grilled Eggplant Stack
Tender grilled eggplant layered with seasoned ricota cheese
Friday and Saturday Night Special
Slow Roasted Prime Rib of Beef
Simply the Best in the lakes
Queen Cut (12oz) 18.95
King Cut (20oz) 26.95
Entrees by Sea...
Sizzling Shrimp and/or Scallops
Jumbo shrimp sauteed in lemon garlic butter, served on a cast iron skillet.
8oz. Yellow fin tuna char grilled, and served with lemon butter or Cajun seasoned.
Pan Fried Grouper
Lightly seasoned and satleea in lemon butter and topped with sliced almonds
Pan Seared Scallops
Sea scallops lightly sauteed and served with creamy lemon parmesan risotto
Catch du Jour
Please ask your sever about today's variety of fresh fish.
Shrimp Fra Diablo
Tiger shrimp pan seared and tossed in a spicy marinara sauce, served over linguini.
Grilled chicken breast tossed in a light cream sauce with prosciutto, roasted red peppers and garlic.
Perfectly al dente pasta finished in our home made marinara. Add sliced grilled chicken breast or shrimps for $4 extra
British Style Fish & Chips
Fresh cod, seasoned and beer battered, deep fried and served with hand cut fries
Ground beef seasoned and stewed with seasonal vegetables, topped with freshly mashed potatoes.
The Onions Burger
Boz. certified Angus burger with lettuce, tomato, and hand cut French fries. Additional toppings available for .25 each; cheddar cheese, sauteed mushrooms, sliced red onion, and jalapeno peppers
Open Faced Hot Roast Beef Sandwich
Thinly slice roasted rib layered on fresh hoagie roll and topped with sauteed onions and hot gravy. Served with French Fried Potatoes
Teriyaki Glazed Steak Tips n
Certified Angus beef tips smothered with roasted peppers and onions atop freshly mashed potatoes.
Chicken in a Basket
Chicken seasoned and deep fried, served with fresh cut fries
Steak & Mushroom Pie
Certified Angus beef stewed with mushrooms in a red wine demi, topped with puff pastry. ,
Stir Fry served over rice
Beef, Onions and vegetables - 9.95
Chicken, Onions and Vegetables - 9.95
Vegetarian - 7.95
Fresh sliced and coated in our beer batter and deep fried
Reservations are not necessary BUT Are recommended to avoid disappointment
Parties of 8 persons or more will have 18%gratuity added to their bill. Thank you foryour patronage